Freshness, quality & ingenuity
Graze invites you to eat either from their renowned Seven Course Tasting Menus or from the Modern British set menu.
The produce-led menus are re-written regularly in line with seasonality and are driven by what local suppliers, farmers and foragers suggest and specially source for the restaurant. The concentration is on flavour, freshness and finding a balance between the individual ingredients to achieve creative menus that are expansive, harmonious and desirable.
The flag ship seven course tasting menu and vegetarian tasting menu, with optional wine pairing, are designed to take the diner on a sensory journey of culinary expertise and explore form, texture, taste and technique.
If you would like to enjoy our tasting menus at lunchtime please request this when you make your reservation. We will do our best to satisfy your request but cannot guarantee to do so.
We are starting to take bookings for the busy Christmas period and there are three party menus this Christmas. Please see the menus below to see which will suit your group.
Our menu for Christmas Day is now available, we hope to make it a very special day.
Our New Year's Eve menu is now avaialble (click the plate link below to view the pdf) and we are taking reservations. Please book early to avoid missing out on one of our favourite nights of the year.