Freshness, quality & ingenuity

Graze invites you to eat either from their renowned Seven Course Tasting Menus or from the Modern British set menu. Our Easter menu is also available

The produce-led menus are re-written regularly in line with seasonality and are driven by what local suppliers, farmers and foragers suggest and specially source for the restaurant. The concentration is on flavour, freshness and finding a balance between the individual ingredients to achieve creative menus that are expansive, harmonious and desirable.

The flag ship seven course tasting menu and vegetarian tasting menu, with optional wine pairing, are designed to take the diner on a sensory journey of culinary expertise and explore form, texture, taste and technique.

If you would like to enjoy our tasting menus at lunchtime please request this when you make your reservation. We will do our best to satisfy your request but cannot guarantee to do so.